The New Legal Sea Foods Cookbook: 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts

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Author:
Roger Berkowitz and Jane Doerfer
Number of Pages:
320
ISBN-13:
9780767906913
ISBN-10:
0767906918
Binding:
Hardcover
Publication Date:
05/13/2003
Publisher:
Clarkson Potter
The New Legal Sea Foods Cookbook: 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts - ISBN: 9780767906913