The New England Kitchen: Fresh Takes on Seasonal Recipes

$39.95 $21.57
You save $18.38
(No reviews yet) Write a Review
Author:
Jeremy Sewall with Erin Byers Murray, with Foreword by Barton Seaver and photography by Michael Harlan Turkell
Number of Pages:
256
ISBN-13:
9780789327475
ISBN-10:
0789327473
Binding:
Hardcover
Publication Date:
09/30/2014
Publisher:
Rizzoli
The New England Kitchen: Fresh Takes on Seasonal Recipes - ISBN: 9780789327475