Paul Bocuse: The Complete Recipes:

(No reviews yet) Write a Review

Write a Review

×

Paul Bocuse: The Complete Recipes: - ISBN: 9782080200952

Rating Required Select Rating 1 star (worst) 2 stars 3 stars (average) 4 stars 5 stars (best)

Name

Email Required

Review Subject Required

Comments Required

Security Question

Author:

Paul Bocuse, Photographs by Jean-Charles Vaillant, Food Styling by Eric Trochon

Number of Pages:

784

ISBN-13:

9782080200952

ISBN-10:

208020095X

Binding:

Hardcover

Publication Date:

10/30/2012

Publisher:

Flammarion