Cocina Tropical: The Classic & Contemporary Flavors of Puerto Rico

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Author:
Jose Santaella, with foreword by Eric Ripert Photography by Ben Fink, and written with Angie Mosier
Number of Pages:
256
ISBN-13:
9780789327437
ISBN-10:
0789327430
Binding:
Hardcover
Publication Date:
10/21/2014
Publisher:
Rizzoli
Cocina Tropical: The Classic & Contemporary Flavors of Puerto Rico - ISBN: 9780789327437