The Supper of the Lamb: A Culinary Reflection

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The Supper of the Lamb: A Culinary Reflection - ISBN: 9780375760563

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Author:

Robert Farrar Capon

Number of Pages:

320

ISBN-13:

9780375760563

ISBN-10:

0375760563

Binding:

Paperback

Publication Date:

07/02/2002

Publisher:

Modern Library