These 50 cupcakes have a kick! The product of Prohibition Bakery, a downtown hole in the wall, they're simply the best, the booziest treats in Manhattan. Each diminutive cake is a perfect, delicious balance of texture, flavor, and fragrance. That's why an astonishing variety of fans, from Food & Wine to Playboy, Newsweek, and Thrillist.com, have come together to heap praise upon bakers Leslie Feinberg and Brooke Siem for their creations. Make a \u201cDark & Stormy\u201d (Gosling Rum, ginger beer, and lime), an \u201cOld Fashioned\u201d (whiskey, bitters, orange, and a whiskey-soaked cherry), or other cupcake and you\u2019ll become a convert from the very first bite.
