Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated

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Author:
Librairie Larousse
Number of Pages:
1216
ISBN-13:
9780307464910
ISBN-10:
0307464911
Binding:
Hardcover
Publication Date:
10/13/2009
Publisher:
Clarkson Potter
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated - ISBN: 9780307464910