French

The Paris Gourmet: Restaurants, Shops, Recipes, Tips:

Paul Bocuse: Simply Delicious:

Eric Kayser's Sweet and Savory Tarts:

Entertaining in Grand Style: Savoir Faire of a Parisian Chef:

Fine French Desserts: Essential Recipes and Techniques:

Roger Verge's New Entertaining in the French Style:

Roger Verge's New Entertaining in the French Style:

La Cuisine: Everyday French Home Cooking

Wolfgang Puck Cookbook: Recipes from Spago, Chinois, and Points East and West

The French Menu Cookbook: The Food and Wine of France--Season by Delicious Season--in Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris...

Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen

French Provincial Cooking: